Vegan Gluten free Paleo · This homemade Peri Peri sauce recipe is so delicious. Made with capsicum, chilli, onions, garlic and herbs,…
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This Falafel Quinoa Salad Bowl with Lemon-Tahini-Dressing is a burst of Middle-East flavors! This bowl is easy to make, delicious and satisfying…
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Vegan Spinach Lasagna with only a few ingredients! This meatless lasagna recipe is easy to make and delicious. Perfect as vegan dinner…
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Jamu is a traditional immune booster juice from Indonesia with turmeric, ginger, garlic, and other healthy ingredients. It’s considered a ”medicine” in…
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Irresistibly crispy and light, these no-bake chocolate crisps are easy to make and require only 2 ingredients. Adjust them by adding coconut,…
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This easy herbed Olive Rosemary Focaccia is such a simple recipe, but the flavor is delicious! This quick vegan focaccia bread is light, airy,…
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This chickpea spinach stew is made in one pan, in just about 30 minutes, and is only includes healthy ingredients like chickpeas,…
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This bowl with teriyaki tofu and rice is a perfect dinner recipe. Marinating the tofu in a homemade teriyaki sauce brings out…
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This vegan chickpea bread with paprika, onion, beetroot and plums, is super healthy and easy. It’s perfect for a quick breakfast and…
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My dears, from my recent Instagram posts, you might have noticed, that I am struggling a lot with the rainy and cold…