Healthy Yogurette Porridge – Quick & easy recipe for a healthy and Yogurette Porridge. Vegan, gluten free, sugar free, lactose free. Try it now!
This porridge not only looks fantastically beautiful, but it also tastes great. Strawberries, yogurt, and chocolate create a healthy, delicious yogurette flavor you’ll love! You can enjoy the Yogurette Porridge for breakfast as a dessert or snack.
The Yogurette Porridge is:
- Vegan, without animal products
- Sugar-free
- Healthy and easy
- Tasty and versatile
- Full of nutrients and antioxidants
What ingredients do you need for yogurette oats?
You need the following ingredients to make the yogurette porridge:
Chocolate Oats:
- 100g rolled oats
- 2 tbsp cocoa powder
- 1/2 ripe banana
- 1 tbsp vanilla protein (optional)
- 200 ml milk (plant-based)
- 1-2 tbsp maple syrup (optional)
Toppings:
- Soy Yogurt (plain)
- Fresh Strawberries
How to make the yogurette oats
1. Finely mix all the ingredients for the oats in a blender. Pour the oats into two glasses.
2. Put oats in the fridge for at least 30 minutes or overnight.
3. Top it with yogurt and fresh strawberries.
4. Place the yogurette jars in the fridge until ready to serve.
You might also like these porridge breakfast recipes
Ingredients
Chocolate Oat Layer:
- 100g rolled oats
- 2 tbsp cocoa powder
- 1/2 ripe banana
- 1 tbsp vanilla protein powder (optional)
- 200 ml plantbased milk
- 1-2 tbsp maple syrup (optional)
Toppings:
- Soy Yogurt (plain)
- Fresh Strawberries
Instructions
- Finely mix all the ingredients for the oats in a blender. Pour the oats into two glasses.
- Put oats in the fridge for at least 30 minutes or overnight.
- Top it with yogurt and fresh strawberries.
- Place the Joguretten jars in the fridge until ready to serve.
Have you tried the recipe?
Then I would be very happy about a good review. Feel free to tag @bloomingwithflavors on Instagram. That’s how I see your awesome creation! ❤️