While the temperatures outside are getting colder, the heaters in the houses are getting warmer, my body temperature is craving warmness. With…
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One of my favorite breakfasts is fluffy pancakes, especially when they are easy to make with simple and only a few ingredients.…
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For 6 months now, I am journaling. I would lie to you if I’d say I do it on a daily basis, but…
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Hi dears, today I’m gonna take you to Sri Lanka, where I’ve been 5 years ago. I remember that this trip was…
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Dears, I love this recipe so much and I am happy to share my vegan version for Gnocchi in a creamy lemon…
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Gnocchi are super delicious, easy to make and always good to have on hand to make a quick meal. Just add some…
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Jump to Recipe What is Oat Milk? Well, it’s a dairy-free milk made of oats and it’s a great alternative to animal,…
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Za’atar is a great mixture of spices used for Arabic dishes, such as Borek or Salads. It’s made of roasted sesame, cumin,…
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This Borek is a very traditional recipe from Turkey, which I prepared in a vegan way. This recipe very easy and super…
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For such a long time I didn’t really pay attention to cauliflower. Maybe that was due to the fact, that I didn’t…
