This chickpea spinach stew is made in one pan, in just about 30 minutes, and is only includes healthy ingredients like chickpeas,…
gluten-free
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This bowl with teriyaki tofu and rice is a perfect dinner recipe. Marinating the tofu in a homemade teriyaki sauce brings out…
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My dears, from my recent Instagram posts, you might have noticed, that I am struggling a lot with the rainy and cold…
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This vegan sweet potato & red lentil curry recipe is easy and quick to make, spicy and very healthy. Served with cauliflower…
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Date paste is a delicious and healthy sugar substitute. This all-natural sweetener is made from dates, vegan and paleo-friendly. In this blog…
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Simple tofu scramble – the vegan alternative to scrambled eggs. It’s so quick and easy to make, high in protein and you…
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Chocolate dipped marzipan almond horns are very popular cookies in Germany (Mandelhörnchen). They are especially great for Christmas and I’m sure you…
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Afghan Firni is an authentic sweet dessert recipe for almond pudding with cardamom. This Middle Eastern dessert recipe is very easy, vegan…
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Kabuli Palau is the national dish of Afghanistan. This vegan rice recipe is made of rice, carrots, sultanas and almonds, which all…
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Vegan nice cream with dark chocolate and cookie dough. While the homemade nice cream recipe is made of coconut, vanilla and banana,…
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