Vegan White Bean Hummus

by bloomingwithflavors
White Bean Hummus

White Bean Hummus is a delicious alternative to classic chickpeas hummus. The beans make a very creamy and smooth cream and it tastes delicious with fresh pomegranate seeds.

White Bean Hummus

White Bean Hummus

White Bean Hummus is a delicious alternative to classic chickpeas hummus. The beans make a very creamy and smooth cream and it… Basics vegan vegan Print This
Serves: Dip for 4 Person Prep Time:
Nutrition facts: 200 calories 20 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 can of giant white beans (drained)
  • 1 clove of garlic (peeled)
  • 3 tbsp tahini
  • 1 tbsp lemon juice
  • 3-4 tbsp cold water
  • 1 tbsp olive oil
  • 1 teaspoon of cumin
  • salt as needed

Topping:

  • Fresh herbs and pomegranate seeds

Instructions

Place all ingredients for the dip in a high-speed blender or food processor and blend until smooth and creamy, scraping the sides and adding more water as needed. Top with fresh herbs and pomegranate seeds.

White Bean Hummus
0 comment

You may also like

Leave a Comment

This website uses cookies to improve your experience. We'll assume you're ok with this, but you can opt-out if you wish. Accept Read More

Privacy & Cookies Policy